I have been partnering with McCormick for a few years now. It is a match made in heaven! I get to use amazing quality products and share delicious and creative recipes and they… um… they… well. I am starting to think that I got the better end of this partnership.

Don’t tell them I love my work so much ok?  Our secret!

McCormick Logo Surprise-Inside Cake!

McCormick is celebrating their 125th birthday on Sept. 28th. I don’t know about you, but I had no idea that they had been around for 125 years! There is something to be said for longevity and dependability in a huge company like that.

McCormick Logo Surprise-Inside Cake!

In honor of their big day I decided to make them a cake. It’s what I do ok? I wanted it to be fun, really fun, and really personal. The outside of my cake is covered in hundreds of rainbow sprinkles! Don’t you love the clean lines and color in this cake?

McCormick Logo Surprise-Inside Cake!

Add to that a fancy little white frill around the top and we are golden.  Golden I tell you!

Or rainbow.  More like rainbow.

Add to that a fancy little white frill around the top and we are golden.  Golden I tell you!

And here is the surprise! I made the McCormick logo inside the cake!

It was not easy. But it was a labor of love.

Add to that a fancy little white frill around the top and we are golden.  Golden I tell you!

I have to tell you, when I cut into the cake I was so pleased! SO pleased.   could not contain my excitement and I texted off a picture to a close friend. She was as excited as I was and that’s when I knew that this was a special cake. And who better to honor?

While I happen to think that this may be one of the prettiest cakes I have ever made, it is also the tastiest. I prefer this amazing White Cake recipe, but with a twist.

McCormick Extra Rich Vanilla

McCormick just released this wonderful new Extra Rich vanilla that is 25% richer than classic vanilla extract. It adds something really special to my cakes and frostings!

McCormick Logo Surprise-Inside Cake!

If you want to know more about how I made this surprise-inside cake please do check out my book, Surprise-Inside Cakes! I also have a little video here that helps to detail the process.

Happy Birthday, McCormick!

Share with your friends!

Categorized in:

Related Recipes

Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. I absolutely LOVE the sprinkles on the sides of the cake! Do you have any tips for that technique to make it look so clean and perfect? Beautiful job!

  2. you have every right in the world to be tickled pink!!!!!!!! the crisp lines of the log are amazing!!! I am so incredibly impressed!! Rock on chick!!!!

  3. You are so talented, Amanda, this cake is eye-popping!. I love McCormick’s, but absolutely, they got the better end of the bargain 😉

  4. Amanda, you always do amazing things, but this time I just can’t imagine how you managed, it is perfect!!!! Congratulations, it really is amazing!!!!!

  5. love old companies that are staying the course and still making new innovative products. this cake is amazing! i would love to make one with a friend’s initials for her birthday.

  6. This is amazing! Fabulous work!

    Also, way to work the sponsored post! Brand-related posts are often uninspired, but this one was an absolute delight! Way to go, lady!

  7. Hi Amanda, ONE word for you and your talent……WOW!!! For McCormick….I can’t imagine how happy you must be to have this girl on your team!! Isn’t she amazing??!! Happy Birthday…here’s wishing you another 125!!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.