Cornbread Recipe

filed under: Bread on December 11, 2011

THIS GIVEAWAY HAS ENDED

Congratulations to Dusti

Comment #803

 

 

You are probably wondering what the heck is going on here.

This is a cake baking blog.   Why do I have corn bread on here?

Well.  Its all very exciting you see.

This corn bread is a “copycat” recipe I found.  And its main ingredient?

Yellow Cake!  Ha.  So yeah.  This is basically an extremely delicious corn-mealy-tasting cake.

Cornbread
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
 

This is basically an extremely delicious corn-mealy-tasting cake.

Course: Breakfast
Cuisine: American
Keyword: Cornbread
Servings: 6 servings
Author: Amanda Rettke
Ingredients
  • 2 cups yellow cornmeal
  • 1 9oz. package yellow cake mix
  • 1 t. baking powder
  • 1 t. salt
  • 1/8 t. cayenne pepper
  • 1/2 C milk
  • 1/2 C buttermilk
  • 1/4 C vegetable oil
  • 2 eggs beaten
  • 2 T light brown sugar
  • 2 T honey
  • 1 T plain yogurt
Instructions
  1. Sift together cornmeal, cake mix, baking powder, salt, and cayenne in a bowl and set aside. Combine milk, buttermilk, oil, eggs, brown sugar, yogurt and honey in a bowl and mix well. Add to the cornmeal mixture and mix gently. You will want all ingredients fully incorporated, but do not want to over mix.

  2. Place in refrigerator for at least thirty minutes. (Can let rest overnight if needed)
  3. Preheat the oven to 400. Pour batter into 9x13 baking dish. Bake for 25-30 minutes then reduce heat to 350 and bake for 5-10 more minutes. Cornbread is done when top is golden brown. Keep a close eye on cornbread though, you do not want it to get over done and dry. You may not need the addition baking minutes depending on your oven.

  4. (optional) Serve with butter and syrup.

Its just like my favorite cornbread muffins from Famous Daves.

In all seriousness, it is extremely delicious.  I promise you.

But now for the exciting part…

See that gorgeous baking dish up there? LeCreuset is generously giving away a full set!

You get one 16 oz Rectangular Dish

 

 

one 1 3/4 Qt Rectangular Dish

 

and one 3 QT Rectangular Dish!

Ok, so they sorta all look the same there, but I promise they are very different in size!

Would you like to know how you can win?

Simply tell me, What Le Creuset product would you most like to have? (You can pick anything from their website!)

For additional entries:

1. You can follow @LeCreuset and tweet

It’s a #LeCreusetholiday ! Enter to #win a @LeCreuset Baking Dish Set  (ARV $115) via @iambakertweets #giveaway bit.ly/tPD505

2. “Like” Le Creuset on Facebook.

3. Share my Facebook post about this giveaway. (Then leave a comment here letting me know you did)

 

BUT THATS NOT ALL! (said in my best game show announcer voice)

 

You can also win these amazingly fabulous LeCr euset prizes totaling almost $900!

3 1/2 QT Braiser from Tidymom

3 1/2 QT RFO in Signature from Dine & Dish

16 QT Stockpot from BakersRoyale

10 1/4 inch Enameled Cast Iron Skillet from Gourmande in the Kitchen

Cast Iron Crepe Pan from Food for My Family

 

This giveaway is open from Dec. 11th – Dec. 18th

Winner will receive their prize within 14-21 business days.

You must be a resident of the Unites States.

See official rules HERE.

 

 

 

 

 

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Comments

  • Maire says:

    I would love to have one of their oval French Ovens to go along with my round one.

  • Pat H says:

    I would love the 16qt stockpot

  • Melanie Abray says:

    I would love to have the Le Creuset Enameled Cast Iron Skillet in kiwi.

  • Melanie Abray says:

    I tweeted It’s a #LeCreusetholiday ! Enter to #win a @LeCreuset Baking Dish Set (ARV $115) via @iambakertweets #giveaway bit.ly/tPD505

  • Melanie Abray says:

    I like Le Creuset on Facebook.

  • Melanie Abray says:

    Shared your Facebook post.

  • Pat H says:

    I posted giveaway on my profile and shared link

  • Rachel Watters says:

    I’d love any of the pots (soup, stock, etc), or skillets!

  • Shari Brown says:

    I would LOVE a baking set in Carribean or Kiwi!! 🙂

  • Shari Brown says:

    Oh, and I ‘liked’ Le Creuset on FB!

  • Quanda says:

    7″ Santoku Knife

  • Tiffany P says:

    I would love the casserole dish or really anything love all their products!

  • Don't Pass on Dessert!