Chocolate Peanut Clusters
Chocolate Peanut Clusters are candies made with melted chocolate chips and loaded with roasted peanuts for a sweet treat any time!
Servings: 15 clusters
Calories: 140kcal
Ingredients
- 8 ounces (227 g) semi-sweet chocolate chips
- 1½ cups (219 g) roasted, salted peanuts
Instructions
- Line a large baking sheet with parchment paper. Set aside. (You can also use cupcake liners in a cupcake pan.)
- Add chocolate to a large microwave-safe bowl and microwave on high in 20-second intervals, stirring after each interval, until melted and smooth.
- Set the melted chocolate aside to cool slightly (about 3 minutes).
- Fold the roasted peanuts into the melted chocolate. Mix until fully coated.
- Drop 1 spoonful of the mixture onto the lined sheet. Repeat with the remaining mixture.
- Refrigerate at least 20 minutes, or until set.
- Refrigerate the chocolate peanut clusters in an airtight container for up to 1 month.
Nutrition
Calories: 140kcal