Pumpkin Bars
Pumpkin Bars are super moist and spiced dessert bars topped with a generous layer of velvety smooth cream cheese frosting. Each bite captures the essence of Fall, or should I say, Pumpkin Spice Season! They would be perfect for gatherings, as a dessert, a snack with a cup of coffee, or enjoyed on a cozy night by the fire.
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Dessert
Keyword: Pumpkin Bars
Servings: 24 bars
Calories: 321kcal
Author: Amanda Rettke--iambaker.net
Bars
- 1 can (15 ounces) pure pumpkin
- 1 ⅔ cups (333 g) granulated sugar
- ¾ cup (163.5 g) vegetable oil
- ¼ cup (62 g) orange juice
- 4 large eggs, room temperature
- 1 teaspoon vanilla extract
- 2 cups (250 g) all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- ½ teaspoon ground ginger
- ½ teaspoon ground cloves
Frosting
- 1 block (8 ounces) cream cheese, room temperature
- ½ cup (1 stick / 113 g) unsalted butter, room temperature
- 3 tablespoons whole milk
- 1 teaspoon vanilla extract
- 4 cups (500 g) confectioners' sugar
Bars
To a large bowl, add the pumpkin, sugar, oil, orange juice, eggs, and vanilla. Stir until well blended.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, and cloves. Gradually add the dry ingredient mixture to the pumpkin mixture, stirring until just combined.
Pour the batter into the prepared pan, spreading it out evenly.
Bake for 25-30 minutes, or until the bars are set and a toothpick inserted into the center comes out with a few crumbs, but not wet batter.
Allow the bars to cool completely in the pan on a wire rack.
Frosting
In the bowl of a stand mixer with the paddle attachment, mix cream cheese, butter, milk, and vanilla for 1-2 minutes on medium speed.
Add confectioners' sugar, one cup at a time, until the frosting is light and creamy.
Spread the frosting on top of the cooled bars.
Cut and serve. Enjoy!
Serving: 1bar (with frosting) | Calories: 321kcal