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Homemade Whipped Cream

And this is my go-to whipping cream recipe. I think it might even be on the container for the heavy whipping cream I use.

Course Dessert
Cuisine American
Keyword Homemade Whipped Cream
Prep Time 15 minutes
Total Time 15 minutes
Author Amanda Rettke

Ingredients

  • 1 c cold heavy whipping cream
  • 1 tbsp. powder sugar
  • 1/2 tsp. vanilla extract

Instructions

  1. Fill up your mixing bowl with ice water and let chill for five minutes. Dump out water and wipe dry. Add whipping cream and powder sugar to cold mixer bowl and beat until you reach soft peaks. Start low and work up to med-hi. (usually about 3 minutes)

  2. Add in vanilla extract and mix until combined.