Cherry Cheesecake with Oreos and Chocolate Chip Cookie!

Cherry Cheesecake with Oreos and Chocolate Chip Cookie

Cheesecake. Oreo. Cookie dough. Can of cherry stuff.

Course Dessert
Cuisine American
Keyword Cherry Cheesecake with Oreos and Chocolate Chip Cookie
Prep Time 20 minutes
Cook Time 45 minutes
chill 2 hours
Total Time 1 hour 5 minutes
Servings 8 servings
Author Amanda Rettke


  • 1 6-ounce package of Oreo premade pie crust
  • 2 tbsp. melted butter
  • 13 Oreos I used the vanilla and chocolate variety
  • 1 36-ounce container Nestle cookie dough
  • 2 8-ounce packages cream cheese (room temperature)
  • 1/2 c granulated sugar
  • 2 eggs
  • 1 21-ounce can cherry topping


  1. Melt butter and in a medium bowl, combine with Oreo crumbs. Press into a well prepared 7-inch springform pan and create a bottom crust.

  2. Press Oreos into crust, vanilla side down.
  3. Scoop out mini balls of cookie dough and press onto each individual cookie.
  4. Prepare Cheesecake
  5. Place cream cheese in stand mixer and mix for 30 seconds to a minute on medium-high speed. You want to cream cheese to be creamy in texture.

  6. Add in sugar and then eggs, one at a time. Scrape bowl with spatula and mix for about 30 more seconds on medium, until all ingredients are fully incorporated.

  7. Pour cheesecake mixture into pan with Oreos and bake for 35-45 minutes at 350 degrees. (I baked for 40 minutes at 325 degrees in my convection oven.)

  8. Chill for two hours before serving.
  9. When ready to serve, pour cherries over cheesecake.