Your mouth will come alive when you taste this unique and delicious recipe!
In a large pot of salted water, cook noodles according to package directions. Drain and set aside.
Add oil to a non-stick pan and add the onions and garlic. Cook about 1-2 minutes. Add the ground beef to the pan. Break up the meat with a wooden spoon. Add the Worcestershire sauce. Sprinkle with seasoning mixture.
In a medium saucepan over medium heat, melt butter.
Add mushrooms and cook for about 5-10 minutes. Add in beef broth and milk, stir.
Add cooked hamburger and cheese sauce to noodles, and stir to combine.
Pour the mushroom hamburger mixture over the noodles and toss to coat. (I do this in the pot that I cooked the noodles in.) Transfer to a serving dish (optional) and serve immediately.