I was hanging out on Pinterest the other day and came across some Coffee Sugar Cookies.
Slowly add your egg mixture to the butter mixture until well combined. Slowly add flour mixture until fully combined, do not over beat.
Roll out dough on floured solid surface to about 1/2 inch thick. Using a circle cookie cutter, punch out circles and place on a parchment lined baking sheet.
Bake for 8-10 minutes, or until edges are slightly golden. Allow cookies to cool completely before covering in any icing