Chocolate Covered Peanut Butter Ritz Crackers
This classic holiday treat just got kicked up a notch!
Course: Dessert
Cuisine: American
Keyword: chocolate covered ritz crackers
Servings: 12 servings
Author: Amanda Rettke
- 24 Ritz crackers
- ½ cup smooth peanut butter
- 12 ounces milk chocolate, semi-sweet or chocolate almond bark also work
Spread peanut butter onto the tops of 12 crackers. (I like to have the salted side facing in, but you can spread peanut butter on whatever side you prefer.)
Place the rest of the crackers on top of the peanut butter and sandwich them together.
Melt chocolate in the microwave or over a double boiler. Once chocolate is melted, use a fork to dip the peanut butter cracker sandwich into the chocolate to coat. Shake off any excess and place onto a wax paper lined cookie sheet. Let chocolate harden at room temperature.