Homemade Ranch Dressing is so much easier than you thought and tastes better than anything you could ever buy at the grocery store.
- 1 cup mayonnaise
- ½ cup sour cream
- ½ teaspoon dried chives
- ½ teaspoon dried parsley
- ½ teaspoon dried dill weed
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ⅛ teaspoon kosher salt
- ⅛ teaspoon ground black pepper
- OPTIONAL: Add milk to make it thinner and easily pourable. About 1 tablespoon at a time.
In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.
Serving: 8g | Calories: 146kcal