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4.92 from 24 votes

Ranch Dressing

Homemade Ranch Dressing is so much easier than you thought and tastes better than anything you could ever buy at the grocery store.  
Prep Time5 minutes
Chill30 minutes
Total Time35 minutes
Course: Side Dish
Cuisine: American
Keyword: Ranch Dressing
Servings: 8
Calories: 146kcal
Author: Amanda Rettke--iambaker.net


  • 1 cup (232 g) mayonnaise
  • ½ cup (115 g) sour cream
  • ½ teaspoon dried chives
  • ½ teaspoon dried parsley
  • ½ teaspoon dried dill weed
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • teaspoon kosher salt
  • teaspoon ground black pepper
  • OPTIONAL: Add milk, one tablespoon at a time, to make it thinner and more easily pourable.


  • In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.



Serving: 8g | Calories: 146kcal