Chocolate Chip Banana Bars {Paleo}
These bars are good… good enough to fool the kids and maybe even your co-workers, but they are not going to replace your tried and true recipes if you have no dietary restrictions.
Servings: 24 bars
Ingredients
- 2 bananas
- 3/4 c semi-sweet chocolate chips
- 1/4 tsp. salt
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. cinnamon
- 1/2 c coconut flour
- 2 tsp. vanilla
- 1/3 c pure maple syrup
- 1/2 c almond butter
- coconut oil for pan
Instructions
- Place all ingredients except chocolate chips in food processor and blend on high for 1-2 minutes. Scoop out batter into bowl and add most of the chocolate chips, gently mix to evenly distribute.
- Press batter into 8x8 pan greased with Coconut Oil.
- Sprinkle remaining chocolate chips over top and bake for approximately 30 minutes at 350 degrees.