Southwest Cobb Dip
Southwest Cobb Salad Dip pairs fresh ingredients with a seasoned sour cream base to create a magical and delicious dip experience!
Prep Time30 minutes mins
Total Time30 minutes mins
Course: Appetizer
Cuisine: American
Keyword: Southwest Cobb Dip, Southwest Cobb Salad Dip
Servings: 8 servings
Calories: 346kcal
Author: Amanda Rettke--iambaker.net
- 16 ounces sour cream
- 1 packet (1 ounce) Hidden Valley Dips Fiesta Ranch mix
- 1 cup iceberg lettuce, chopped
- 2 large hard-boiled eggs, peeled and finely chopped
- ½ cup cooked chicken, shredded or cubed
- 12 plum tomatoes
- 1 medium avocado, peeled and chopped
- 4 slices bacon, cooked and crumbled (or chopped)
- tortilla chips, for dipping
In a medium bowl, mix together the sour cream and the Hidden Valley Fiesta Ranch dip mix.
Spread the seasoned sour cream onto a serving platter.
Cover with lettuce. Then, add the eggs, chicken, tomatoes, avocado, and bacon.
Serve immediately with tortilla chips for dipping.
Calories: 346kcal