Baked Oatmeal transforms ordinary oatmeal into something special!
Servings: 8 servings
- 1-1/2 cups quick cooking oats
- 1/4 cup packed brown sugar
- 1/4 cup granulated sugar
- 3/4 cup milk
- 1/4 cup melted butter
- 1/2 cup peanut butter
- 1 tsp vanilla
- 1 egg
- 1 tsp baking powder
- 3/4 tsp salt
Preheat oven to 350°F. Put all the ingredients in a bowl and mix until combined. It will appear very wet.
Pour mixture into baking dish. I used an 8x8 glass baking dish because I wanted a soft and gooey texture. If you use a 9x13 pan they will be a little thinner and less gooey, but also more familiar and delicious.
Bake for 20-25 minutes or until the edges are golden brown. If it cracks on top don't worry, it's not overdone. An inserted toothpick should be removed with crumbs clinging to it.