Hash Brown Waffles
Prep Time5 mins
Cook Time20 mins
Course: Breakfast
Cuisine: American
Keyword: hashbrown waffles
Servings: 6
Calories: 109kcal
Author: Amanda Rettke-iambaker.net
- 1 lb (454g) shredded potatoes, rinsed and drained of excess water
- 2 tablespoons vegetable oil
- 1 clove garlic
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 eggs
In a medium bowl mix together potatoes, oil, garlic, salt, pepper, and eggs.
Heat waffle iron and spread half of the potatoes on the iron, evenly mounded. Close iron, pressing to close completely. Cook 12-15 minutes or until potatoes are golden brown.
Calories: 109kcal