The perfect treat!
Melt almond bark in the microwave in a small bowl. Melt in 30-second increments, stirring between.
After melted, stir in the sprinkles.
Pour the cereal into a large bowl and then pour the almond bark mixture over top. With a spatula, stir well, making sure every piece is coated.
Pour the cereal into a large plastic sealable bag and then sprinkle the cake mix over top. Close bag and shake until well coated.
If you are opposed to eating "raw" cake mix, do not make this recipe. (Technically speaking cake mix is not "raw".)