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Birthday Cake Puppy Chow

Birthday Cake Puppy Chow

The perfect treat!

Prep Time 5 minutes
Cook Time 2 minutes
Servings 12 servings
Author Amanda Rettke - iambaker.net


  • 4 cups Rice Chex cereal
  • 1 cup dry white cake mix
  • 8 ounces almond bark
  • 2/3 cup rainbow sprinkles (jimmies)


  1. Melt almond bark in the microwave in a small bowl. Melt in 30-second increments, stirring between.

  2. After melted, stir in the sprinkles.

  3. Pour the cereal into a large bowl and then pour the almond bark mixture over top. With a spatula, stir well, making sure every piece is coated.

  4. Pour the cereal into a large plastic sealable bag and then sprinkle the cake mix over top. Close bag and shake until well coated.

  5. Place mixture on a sheet pan and allow to set.

Recipe Notes

If you are opposed to eating "raw" cake mix, do not make this recipe. (Technically speaking cake mix is not "raw".)