Snickerdoodle Rice Krispy Bars
These flavorful bars are super simple and loaded with snickerdoodle deliciousness!
Prep Time10 minutes mins
Cook Time30 minutes mins
Cooling Time1 hour hr
Course: Dessert
Cuisine: American
Keyword: rice krispy bars, snickerdoodle rice krispy bars
Servings: 12 bars
Author: Amanda Rettke - iambaker.net
- ½ cup (1 stick or 113g) butter
- 1 bag (10 ounces) big marshmallows, (OR 4 cups mini marshmallows)
- 4 cups Rice Krispies cereal
- 3 cups chopped snickerdoodle cookies, divided
- 2 cups mini marshmallows, for topping
In a large saucepan, melt butter over low heat.
Add big marshmallows and stir until completely melted. Remove from heat.
Add Rice Krispies cereal and 2 cups of chopped snickerdoodle cookies. Stir until well coated.
Pour half of the Rice Krispy mixture into a prepared 9x13 pan. With a clean hand press down slightly, you will press down more in the next step.
Add remaining chopped snickerdoodle cookies in an even layer and press into the Rice Krispy mixture. Cover with remaining Rice Krispy mixture and press flat with a clean hand coated in cooking spray or butter.
Evenly pour 2 cups of mini marshmallows over top and gently press into the bars.
Allow bars to cool and serve.