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Homemade Brownie Mix

The best of the best! These brownies are always delicious!

Course Dessert
Cuisine American
Keyword brownie recipe
Prep Time 5 minutes
Cook Time 22 minutes
Total Time 27 minutes
Servings 9 people
Author Amanda Rettke

Ingredients

  • 1 cup (200g) granulated sugar
  • 1/3 cup (40g) unsweetened cocoa powder sifted
  • 1/2 cup (64g) all-purpose flour
  • 1/4 tsp. salt
  • 1/4 tsp. baking powder

Wet Ingredients

  • 1/2 cup (113g) butter melted then cooled
  • 2 eggs room temperature
  • 1 tsp. McCormick vanilla

Instructions

  1. Sift together all dry ingredients. Place into a jar or airtight container.
  2. On a gift tag or label write the wet ingredients and quantities and then directions. "Melt butter and set aside to cool slightly. In a medium bowl, beat two eggs with the vanilla. Add in and gently stir dry ingredients. Pour the melted butter into brownie mixture and mix until just incorporated. Spread batter in a prepared 8-inch square pan and bake for 20-22 minutes at 350 degrees."

Recipe Video