Most experienced bakers have tried this recipe at least once in their career, and there is a reason that folks keep coming back to it. It works!
Add the rest of the ingredients and mix on medium-low speed with a stand mixer or medium with a handheld mixer for 2 minutes.
Bake at 325 degrees for 25-35 minutes, or until an inserted toothpick is removed mostly clean. Do not overbake.