Homemade Hot Chocolate Recipe
This homemade hot cocoa recipe is the best of the best and will give you the richest and creamiest hot cocoa you've ever tasted.
Servings: 6 servings
Ingredients
- 4 cups (980 g) whole milk
- ½ cup (100 g) granulated sugar
- ¼ cup (29.5 g) unsweetened cocoa powder
- 1 ½ cups (75 g) miniature marshmallows
- 1 teaspoon vanilla extract
Instructions
- In a saucepan combine all ingredients. Cook and stir over medium-low heat until the marshmallows are melted, about 10 minutes. (I actually had mine on the stove for about 30 minutes, stirring occasionally.)
- Remove from the heat and pour into mugs.