Drop everything and make this BEST HOMEMADE HOT COCOA.
Its quite possibly the richest and creamiest cocoa I have ever made. And I lurve it. It’s like a piece of warm chocolate cake in a cup.
And could not be easier!
Adapted from allrecipes.
Did ya catch that fabulous trick in there? Add the marshmallows right to the pan when cooking. (Then I added more to my cup. That’s how I roll.)
It creates this amazingly rich and frothy cocoa… the texture is like velvet!
I have another secret weapon when making the best homemade hot cocoa… I use the best quality cocoa I can. Sometimes this means a darker cocoa, and this is a good thing. All the sweetness of the marshmallows really cuts into any bitterness and just leaves you with a perfect cup!
This is quite possibly the perfect fall afternoon snack. And Thanksgiving Day snack. And Christmas Day snack.
Let’s just say its a Great Snack shall we?