These delicious Orange Creamsicle Sugar Cookies are the ideal summer-time snack! Fresh orange zest is the perfect compliment to this sweet treat!
In the bowl of stand mixer, combine butter, and sugar on medium speed until light and fluffy, or 2-4 minutes.
Bake in preheated oven 8 - 11 minutes until slightly golden around the edges and the center does not appear wet.
Allow to cool five minutes on baking sheet before transferring to a wire rack to cool. Cool completely then frost and garnish with zest if desired. Store in an airtight container.
Add the milk, vanilla, and orange extract and beat for an additional 3 to 5 minutes or until smooth and creamy.