Nothing compares to fresh baked bread and the joy of baking it with family.
Add the sugar, salt, and 3 cups flour. Beat by hand until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes. Place in a greased bowl, turning once to grease the top. (You can also do this in a stand mixer with dough attachment)
Place in two greased 9x5-in. loaf pans. Brush top with warm water and sprinkle rainbow sprinkles over top.