Chocolate Chip Graham Cracker Cookies
Graham crackers, chocolate chips and sweetened condensed milk combine to create a decadent cookie!
Prep Time15 minutes mins
Cook Time12 minutes mins
Total Time27 minutes mins
Course: Dessert
Cuisine: American
Keyword: Chocolate Chip Graham Cracker Cookies
Servings: 8 servings
Author: Amanda Rettke
- 3 packages graham crackers 27 cookie sheets, roughly 4 cups
- 1 14oz can sweetened condensed milk
- 1/2 cup mini semi-sweet chocolate chips
Preheat oven to 350 degrees.
Either using a food processor or by hand, finely grind the graham crackers.
Combine all ingredients in a medium bowl. It will be very thick.
Immediately drop cracker mixture by heaping tablespoonfuls onto parchment paper-lined baking sheets.
Bake at 350 degrees for 9-12 minutes or until lightly browned. Cool cookies on pans for 3 minutes.
Remove cookies to a wire rack; cool completely. (can also be served warm if making smores!)