Tastes just like a Big Mac! You'll never miss the bun!
In a medium skillet over medium heat, add ground beef, garlic powder, salt, and pepper. Cook, stirring occasionally, until no pink remains, 8 to 10 minutes. Set aside to cool slightly.
In a medium bowl, stir together yogurt, vinegar, mustard, ketchup and paprika.
In a large bowl, make a bed of the lettuce. Add the cheddar cheese, tomatoes, pickles, red onion, and ground beef.
Pour dressing over salad and then toss. Sprinkle with sesame seeds for garnish.