Go Back
–+ servings
Seasoned Oyster Crackers
Print Recipe
5 from 1 vote

Seasoned Oyster Crackers

A quick, easy, and flavorful snack that the kids ask for by name!
Prep Time5 minutes
Cook Time30 minutes
Course: Appetizer
Cuisine: American
Keyword: After School Snack, Seasoned Oyster Crackers, taco oyster crackers
Servings: 12
Author: Amanda Rettke - iambaker.net

Ingredients

  • 1  bag (9 ounces) Oyster Crackers
  • 1/4  cup butter, melted
  • 3  tablespoons Worcestershire sauce
  • 1  teaspoon garlic powder
  • 1/2  teaspoon onion powder
  • 1/2 teaspoon celery salt
  • 2  tablespoons lemon juice
  • 1/4 teaspoon dried parsley

Instructions

  • Preheat oven to 250°F, and line a baking sheet with parchment paper.
  • Mix all ingredients, except for crackers, in a large bowl. when combined, toss in crackers and stir until they are completely coated in butter mixture.
  • Transfer crackers to prepared baking sheet, and spread them out so they are in a single layer. Bake for 25-30 minutes, stirring halfway through.
  • When crackers are golden brown and slightly crispy, remove them from the oven and let them cool completely before serving.