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Seasoned Oyster Crackers
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5 from 2 votes

Seasoned Oyster Crackers

A quick, easy, and flavorful snack that the kids ask for by name!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Appetizer
Cuisine: American
Keyword: After School Snack, Seasoned Oyster Crackers, taco oyster crackers
Servings: 12 people
Calories: 128kcal
Author: Amanda Rettke - iambaker.net

Ingredients

  • 1  bag (9 ounces) Oyster Crackers
  • ¼  cup (½ stick / 57 g) butter, melted
  • 3  tablespoons Worcestershire sauce
  • 1  teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon celery salt
  • 2  tablespoons lemon juice
  • ¼ teaspoon dried parsley

Instructions

  • Preheat oven to 250°F, and line a baking sheet with parchment paper.
  • Mix all ingredients, except for crackers, in a large bowl. when combined, toss in crackers and stir until they are completely coated in butter mixture.
  • Transfer crackers to prepared baking sheet, and spread them out so they are in a single layer. Bake for 25-30 minutes, stirring halfway through.
  • When crackers are golden brown and slightly crispy, remove them from the oven and let them cool completely before serving.

Nutrition

Serving: 1portion | Calories: 128kcal