Go Back
–+ servings
christmas sugar cookies
Print Recipe
4.60 from 5 votes

Glaze Icing

Easier to work with than royal icing and so much tastier!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: glaze icing
Servings: 12 cookies
Author: Amanda Rettke

Ingredients

  • 1 cup confectioners' sugar, sifted
  • 1 tablespoon milk
  • 1 tablespoon light corn syrup
  • 1 drop lemon juice, fresh or bottled

Instructions

  • Place one cup of confectioners' sugar in a sifter. Try not to skip this step! Lumps in icing are hard to fix.
  • Add one tablespoon milk, one tablespoon corn syrup, and one drop lemon juice.
  • Mix everything together. If it looks too dry, add more milk, ½ teaspoon at a time. Be sure to mix well after each addition as you don't need much.