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Tropical Champagne Cocktail

Tropical Champagne Cocktail is a refreshing alcoholic drink made with coconut rum, pineapple juice, grenadine, and prosecco.

Course Drinks
Cuisine American
Keyword Hawaiian Mimosa
Servings 1 drink
Calories 388 kcal
Author Amanda Rettke--iambaker.net

Ingredients

  • ice
  • 2 ounces coconut rum
  • 4 ounces pineapple juice
  • 1 ounce grenadine
  • Prosecco, enough to top off the drink
  • maraschino cherries, for garnish

Instructions

  1. In a large wine glass filled with ice, add the rum, pineapple juice, and grenadine.

  2. Top the drink off with Prosecco. Stir to mix.

  3. Serve immediately, garnished with maraschino cherries (optional).