The best of the best! These brownies are always delicious!
1cup(200g) granulated sugar
1/3cup(40g) unsweetened cocoa powdersifted
1/2cup(64g) all-purpose flour
1/2cup(113g) butter meltedthen cooled
Sift together all dry ingredients. Place into a jar or airtight container.
On a gift tag or label write the wet ingredients and quantities and then directions. "Melt butter and set aside to cool slightly. In a medium bowl, beat two eggs with the vanilla. Add in and gently stir dry ingredients. Pour the melted butter into brownie mixture and mix until just incorporated. Spread batter in a prepared 8-inch square pan and bake for 20-22 minutes at 350 degrees."