These beer brownies are a great way to treat dad… or anyone who loves delicious chocolatey brownies! (They just might be dad’s favorite brownie!
Preheat the oven to 350°F. Spray a 9x9 baking pan and line with parchment paper. Make sure the paper goes up over the sides, this will help with easy removal.
Whisk the flour, cocoa powder, espresso powder, and salt in a large bowl. In a separate bowl, whisk the eggs, sugar, vanilla, and canola oil.
Cool in pan for 5 minutes then remove and set on wire rack to cool completely. (although they are fantastic when warm!)