Easy and delicious! These cookies do not require any chilling!
Remove bowl from mixer and drop dough onto a floured countertop. Roll out into a flat disc, about 1/8-1/4 inch thick.
Cut out cookies in the desired shape and bake at 350°F for 6-8 minutes. (Keep an eye on them! You don't want burnt edges and every oven is different.)
Helpful Hint: Place your cookie sheet in the freezer between uses. This will help ensure your cookies back evenly!
GLAZE ICING RECIPE (clickable)