The bars are based off a recipe from my Mother-in-Law’s church cookbook and are called Magic Cookie Bars and they have been around for many, many years!
Prep Time10 minutesmins
Cook Time30 minutesmins
Total Time40 minutesmins
Course: Dessert
Cuisine: American
Keyword: Magic Cookie Bars
Servings: 2dozen bars
Author: Amanda Rettke
Ingredients
1 ½cupsgraham cracker crumbs
½cupmelted butter
1can(15 ounces) sweetened condensed milk
½cuppeanut butter chips
½cupmilk chocolate chips,or semi-sweet
½cupwhite chocolate chips
½cupbutterscotch chips
1cupcoconut flakes or sweetened shredded coconut,(you can use up to 1 ½ cups)
Instructions
Heat oven to 350°F.
Melt butter in the microwave or small saucepan over low heat. Sprinkle graham cracker crumbs over the bottom of a 9x13 pan then pour butter over the crumbs. Flatten out crumbs with a fork and make sure butter is evenly incorporated.
Evenly pour two cups of morsels* over the graham cracker crust.
Pour condensed milk over morsels.
Cover with coconut flakes. (Or shredded coconut)
Bake 25 minutes. Edges will be brown and center should not jiggle.
Notes
You can use any combination of morsels that you have available.