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+ servings
Brownie Cookie Dough Marshmallow Pie!

Chocolate Chip Cookie Dough Frosting

This dessert is… well… ridiculously awesome.

Course Dessert
Cuisine American
Keyword Chocolate Chip Cookie Dough Frosting
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Author Amanda Rettke


  • 3/4 c packed light brown sugar
  • 1/2 c butter at room temperature
  • 1 1/4 c all-purpose flour
  • 2 tsp. vanilla extract
  • 1/4 c heavy whipping cream or to taste
  • taste
  • 1/2 c miniature chocolate chips


  1. In stand mixer beat brown sugar and room temperature butter until light and fluffy. Add in flour and vanilla extract until fully combined.

  2. With mixer on low speed, add in cream until desired consistency is reached. (Can use more/less cream if desired)

  3. Remove bowl from mixer and stir in chocolate chips by hand.