Go Back
+ servings

Cookie Bonbon Glaze

These little treat are yummy. They really are.
Prep Time3 mins
Cook Time15 mins
Total Time18 mins
Course: Dessert
Cuisine: American
Keyword: cookie bonbons glaze
Servings: 6 servings
Author: Amanda Rettke

Ingredients

  • 3 cups powder sugar
  • 1/4 cup hot water
  • 1/4 cup light corn syrup
  • 1 tablespoon canola oil
  • 1/2 teaspoon almond extract
  • (optiona1 tsp vanilla

Instructions

  • In a bowl stir powder sugar, water, corn syrup, oil and extract(s). Stir until smooth.
  • After you have cooled bonbon cookies on wire rack that has been placed over a parchment lined baking sheet, pour half of the glaze mixture over the bonbons. Let sit at least 15 minutes, then pour remaining glaze.
  • You can now decorate with my glaze icing or royal icing. (I used my glaze icing)
  • You can also add color to the glaze if you want a colorful bonbon. (like orange for Halloween or red for Christmas)