Go Back
+ servings
Print Recipe
5 from 3 votes

Breakfast Sausage Patties

Filled with flavor and protein, Breakfast Sausage Patties are sure you get your day going on the right foot!
Prep Time5 mins
Cook Time10 mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast Sausage Patties
Servings: 15
Calories: 164kcal
Author: Amanda Rettke-iambaker.net

Ingredients

  • 1 teaspoon dried sage
  • 1 teaspoon garlic powder
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • ¼ teaspoon dried marjoram
  • 1 tablespoon brown sugar
  • ¼ teaspoon crushed red pepper flakes
  • 1 pinch ground cloves
  • 2 pounds ground pork

Instructions

  • In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper, and cloves. Mix well.
  • Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  • Sautee the patties in a large skillet over medium-high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (73 degrees C).

Nutrition

Calories: 164kcal