Go Back
+ servings

Snickerdoodle Rice Krispy Bars

These flavorful bars are super simple and loaded with snickerdoodle deliciousness!
Prep Time10 mins
Cook Time30 mins
Cooling Time1 hr
Course: Dessert
Cuisine: American
Keyword: rice krispy bars, snickerdoodle rice krispy bars
Servings: 12 bars
Author: Amanda Rettke - iambaker.net


  • ½ cup (1 stick or 113g) butter
  • 1 bag (10 ounces) big marshmallows, (OR 4 cups mini marshmallows)
  • 4 cups Rice Krispies cereal
  • 3 cups chopped snickerdoodle cookies, divided
  • 2 cups mini marshmallows, for topping


  • In a large saucepan, melt butter over low heat.
  • Add big marshmallows and stir until completely melted. Remove from heat.
  • Add Rice Krispies cereal and 2 cups of chopped snickerdoodle cookies. Stir until well coated.
  • Pour half of the Rice Krispy mixture into a prepared 9x13 pan. With a clean hand press down slightly, you will press down more in the next step.
  • Add remaining chopped snickerdoodle cookies in an even layer and press into the Rice Krispy mixture. Cover with remaining Rice Krispy mixture and press flat with a clean hand coated in cooking spray or butter.
  • Evenly pour 2 cups of mini marshmallows over top and gently press into the bars.
  • Allow bars to cool and serve.