Go Back
+ servings
Print Recipe
5 from 2 votes

Flourless Peanut Butter Chocolate Chip Cookies

You won't miss the flour in these chewy and tasty Flourless Peanut Butter Chocolate Chip Cookies.
Prep Time10 mins
Cook Time8 mins
Chill1 hr
Total Time1 hr 18 mins
Course: Dessert, Snack
Cuisine: American
Keyword: Flourless Peanut Butter Chocolate Chip Cookies
Servings: 12
Calories: 273kcal
Author: Amanda Rettke--iambaker.net


  • 2 large eggs, room temperature
  • 1 cup creamy peanut butter
  • ¾ cup (150g) light brown sugar, packed
  • ¼ cup (50g) granulated sugar
  • 2 teaspoons vanilla extract
  • ¾ cup old fashioned oats
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup mini semisweet chocolate chips


  • In a large bowl, combine the eggs, peanut butter, brown sugar, granulated sugar, and vanilla. Use a rubber spatula or wooden spoon to mix everything together.
  • Mix in the oats, baking soda, and salt.
  • Add the chocolate chips and mix well.
  • Cover the bowl with plastic wrap and chill the dough in the refrigerator for 1-3 hours.
  • After chilling the dough, preheat the oven to 350°F.
  • Use a heaping tablespoon of the cookie dough to portion cookies and place on parchment-lined baking sheet. Leave about 2 inches between each cookie.
  • Bake for 8 minutes, or until edges are slightly golden brown. Remove from the oven and let cool.


Calories: 273kcal