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Cranberry Fluff in a bowl on a white table from overhead.
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5 from 1 vote

Cranberry Fluff

Cranberry Fluff is an easy, delicious dessert or side dish with a blend of cranberry sauce, pineapple, whipped topping, and marshmallows with a nutty crunch from walnuts. It only takes a few minutes to mix together and would make a perfect addition to any Thanksgiving or Christmas menu!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Side Dish
Keyword: Cranberry Fluff
Servings: 12 people
Calories: 185kcal
Author: Amanda Rettke--iambaker.net

Ingredients

  • 1 can (14 ounces) whole berry cranberry sauce
  • 1 can (20 ounces) crushed pineapple, drained
  • 1 cup (117 g) walnuts, finely chopped
  • 1 tub (8 ounces) whipped topping, thawed
  • 2 cups miniature marshmallows

Instructions

  • In a large bowl, combine the cranberry sauce and crushed pineapple. Mix until the cranberry sauce is completely incorporated with the pineapple.
  • Gently fold in the walnuts, whipped topping, and marshmallows until they are evenly distributed.
  • Cover and chill in the refrigerator until ready to serve.

Nutrition

Serving: 1portion | Calories: 185kcal