Peppermint Mocha Hot Cocoa Mix
Peppermint Mocha Hot Cocoa Mix is full of chocolate, coffee, and peppermint flavor! Just add hot milk or water for a quick homemade drink that tastes like a peppermint mocha from your favorite coffee shop. Top it with whipped cream and crushed peppermint candies for a fun holiday treat!
Servings: 6 cups dry mix (24 servings)
Calories: 99kcal
Ingredients
- 2 cups (250 g) confectioners' sugar
- 2 cups (136 g) powdered milk
- 1 cup (118 g) Dutch-processed cocoa powder
- ½ cup (48 g) espresso powder, or instant coffee granules
- ½ cup peppermint candies, finely crushed*, about 20 starlight peppermint candies
- 1 teaspoon kosher salt
For Serving (Per Mug)
- ¼ cup peppermint mocha hot cocoa mix
- 1 cup hot water, or milk
- Whipped cream, optional, for topping
- Finely crushed peppermint candies, optional, for topping
Instructions
- In a large bowl, whisk together the confectioners' sugar, powdered milk, cocoa powder, espresso powder, crushed peppermint candies, and salt until thoroughly combined.
- Transfer the mixture to an airtight container. Store in a cool, dry place.
To Make One Peppermint Mocha Hot Cocoa
- Add ¼ cup of the mix to a mug.
- Pour in 1 cup of very hot water or hot milk. Stir until the mix is completely dissolved.
- Top with whipped cream and additional crushed peppermint candies, if desired.
Notes
*A food processor works best, but can also be crushed in a zipped baggie with a hammer or rolling pin.
Nutrition
Serving: 1serving (dry mix only) | Calories: 99kcal