Go Back
+ servings
Print Recipe
5 from 2 votes

Pumpkin Spice Latte {Starbucks Copycat}

Pumpkin Spice Latte {Starbucks Copycat} is a shot of espresso with steamed milk and pumpkin spice syrup, topped with whipped cream and pumpkin pie spice.
Prep Time20 mins
Total Time20 mins
Course: Drinks
Cuisine: American
Keyword: Pumpkin Spice Latte
Servings: 1 latte (with 1/4 cup syrup leftover)
Calories: 533kcal
Author: Amanda Rettke--iambaker.net


Pumpkin Spice Syrup

  • ¾ cup (150 g) granulated sugar
  • 1 cup (237 g) water
  • ½ cup (122 g) pumpkin puree
  • 3 teaspoons pumpkin pie spice




  • In a medium saucepan over high heat add the sugar, water, pumpkin puree, and pumpkin pie spice.
  • Bring the mixture to a boil. Reduce heat to medium-low and simmer until reduced by half (15-20 minutes).
  • Strain mixture into a container with a tight-fitting lid. (The syrup can be stored in the refrigerator for up to weeks.)


  • In a large coffee mug, add pumpkin spice syrup, espresso, and frothed milk.
  • Top with whipped cream and a pinch of pumpkin pie spice. Best served warm.


Calories: 533kcal