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Pumpkin Spice Latte {Starbucks Copycat}
Pumpkin Spice Latte {Starbucks Copycat} is a shot of espresso with steamed milk and pumpkin spice syrup, topped with whipped cream and pumpkin pie spice.
Prep Time 20 minutes
Total Time 20 minutes
Servings 1 latte (with 1/4 cup syrup leftover)
Calories 533 kcal
Ingredients
Pumpkin Spice Syrup
- ¾ cup (150g) granulated sugar
- 1 cup (237g) water
- ½ cup (122g) pumpkin puree
- 3 teaspoons pumpkin pie spice
Latte
- ½ cup pumpkin spice syrup
- 1 shot (1 ounce) espresso
- 1 cup (245g) milk, warmed and frothed
- whipped cream, for topping
- pumpkin pie spice, for topping
Instructions
Syrup
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In a medium saucepan over high heat add the sugar, water, pumpkin puree, and pumpkin pie spice.
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Bring the mixture to a boil. Reduce heat to medium-low and simmer until reduced by half (15-20 minutes).
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Strain mixture into a container with a tight-fitting lid. (The syrup can be stored in the refrigerator for up to weeks.)
Latte
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In a large coffee mug, add pumpkin spice syrup, espresso, and frothed milk.
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Top with whipped cream and a pinch of pumpkin pie spice. Best served warm.