Homemade Croutons
Homemade Croutons are packed with flavor, will melt in your mouth, and are easy enough to make that you will never want store-bought croutons again!
Servings: 8 cups
Calories: 112kcal
Ingredients
- 9 slices French Bread, cut into 1-inch cubes
- 12 tablespoons salted butter
- 1 teaspoon garlic, minced
- 1 tablespoon fresh parsley
Instructions
- Preheat oven to 350°F.
- In a large oven-safe skillet over medium heat, melt the butter.
- Stir in garlic and cook for about 1 minute.
- Stir in parsley. Remove from heat.
- Add the bread cubes and toss to coat. Place the skillet directly into the oven. (Depending on the size of your skillet you may need to work in batches.)
- Bake for 15-17 minutes, or until crispy and lightly browned.
Video
Nutrition
Serving: 15g | Calories: 112kcal