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+ servings

Blueberry Dessert Pizza

In the spirit of experimentation, I have been trying out various dessert recipes. Trying new things is something I am making a conscious effort to do more of here at i am baker. (So if you have requests, do let me know!)
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Keyword: Blueberry Dessert Pizza
Servings: 8 servings
Author: Amanda Rettke


  • 1 12 " thin pizza crust pre-made
  • 1 can 21 oz. blueberry pie filling
  • 2 tbsp. brown sugar
  • 3/4 c powdered sugar
  • 1 tsp. vanilla
  • 1/2 c butter softened
  • 1 pkg 8 oz. cream cheese, softened
  • 1/4 tsp. cinnamon
  • 2 tbsp. butter melted
  • 1 c crushed shortbread cookies


  • Heat oven to 350.
  • Mix 2 tablespoons of melted butter with cinnamon and brush over the entire pizza crust.
  • Bake crust for about 5 minutes or until crust is golden brown, then allow crust to cool.
  • In a stand mixer, blend together cream cheese, softened butter and vanilla until light and fluffy.
  • Add powdered sugar and brown sugar and mix well.
  • Carefully spread cream cheese mixture evenly over pizza crust.
  • Add an even layer of blueberry filling.
  • Generously sprinkle top of pizza with crushed shortbread cookies. (I use Walkers and used 6 round cookies)
  • Serve cool.
  • (Contrary to my pictures, no forks needed!)