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Bacon Rosemary Compound Butter

The secret to this Puff Pastry Christmas Tree? Homemade compound butter with rosemary, thyme, and bacon!
Prep Time20 mins
Cook Time22 mins
Total Time42 mins
Course: dinner
Cuisine: American
Keyword: Bacon Rosemary Compound Butter
Servings: 8 servings
Author: Amanda Rettke


  • 1/2 c 1 stick, 113g butter, softened
  • 1 tsp. McCormick® rosemary
  • 2 tsp. McCormick® ground thyme
  • 1/2 tsp. salt
  • 1/2 c finely chopped bacon


  • Place softened butter, rosemary, thyme, salt, and bacon in a bowl and mix together to form a compound butter