Making a simple creamy Caesar Dressing from home is ridiculously easy. If you love caesar salads as much as I do, you will want this homemade dressing. It is the perfect balance of flavors, and I let you pick if you want to include the anchovies or not.
Keyword: Caesar Dressing, Dressing
Author: Amanda Rettke
1 1/2tspDijon mustard
1cupextra virgin olive oil,room temperature
4Tbspfresh lemon juice
2anchovy fillets,mashed (optional)
Put all the ingredients in a large mason jar.
Blend using an immersion blender until the dressing has emulsified (1-2 minutes)