Salted Caramel Apple Martini
This Salted Caramel Apple Martini mixes crisp apple cider and caramel vodka, finished with a sweet and salty caramel-salted rim. If you want a drink that will take you right into the Fall season, this is it!
Servings: 1 martini
Calories: 287kcal
Ingredients
- 2 tablespoons caramel sauce
- 1 teaspoon kosher salt
- 4 ounces apple cider
- 2 ounces caramel vodka
- ice
Instructions
- Set out two small plates.
- Add caramel sauce to one plate. To the second plate, add salt.
- Carefully roll the edge of a martini glass into the caramel sauce, coating just the rim. Then dip the caramel rim into the salt. Set aside.
- Fill a cocktail shaker with ice.
- Pour the apple cider and caramel vodka into the shaker.
- Shake vigorously until chilled (about 10-15 seconds).
- Strain the contents of the shaker into the martini glass.
- Serve.
Nutrition
Serving: 1cocktail | Calories: 287kcal