Easy Fruit Cobbler
Creating a delicious dessert doesn’t have to mean hours of preparation! This easy treat is packed full of fresh fruit and topped with a semi-homemade option that everyone will enjoy!
Prep Time15 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 15 minutes mins
Course: Dessert
Cuisine: American
Keyword: Easy Fruit Cobbler
Servings: 8 servings
Author: Amanda Rettke
- 2 c blueberries
- 1 c roughly chopped strawberries
- 1/2 c pitted and diced cherries
- 1/4 c raspberries
- 1/4 c peeled and diced kiwi
- 1 box cake Mix
- 1/2 c 1 stick, 113g butter
Preheat oven to 350 degrees F.
Spray a 9x13 inch baking dish with non-stick spray.
Spread berries evenly in the bottom of your baking dish.
Sprinkle dry cake mix evenly over berries.
Cut butter into cubes and set on top of cake mix.
Bake for 50 - 60 minutes or until the top of the cake is browned and bubbling.
Serve warm with whipped cream, if desired.