Buffalo Chicken Pizza
Get ready for the best pizza you have ever tasted. This Buffalo Chicken Pizza is the stuff dreams are made of! Spicy shredded Buffalo Chicken in a zesty buffalo ranch sauce, covered in piles of melty cheese hot and ready on your table in 20 minutes!
Servings: 12 slices
Calories: 211kcal
Ingredients
- 1 package (11 ounces) thin crust pizza dough (we prefer homemade!)
- 4 tablespoons ranch dressing, plus more for drizzling
- 4 tablespoons buffalo sauce, plus more for drizzling
- 2 cups shredded chicken
- 1 ½ cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 chopped scallion, for garnish, optional
Instructions
- Preheat the oven to 475°F.
- Stretch your pizza dough out on a piece of floured (or cornmeal) parchment paper.
- In a small bowl, stir together the ranch dressing, buffalo sauce, and shredded chicken.
- Spread the mixture onto the pizza crust and top with both kinds of cheese.
- Slide the parchment paper with the prepared pizza onto the hot stone in the oven and bake for 10-12 minutes or until the crust is browned and the cheese is bubbling.
- Drizzle a little more buffalo sauce and more ranch over top of the pizza.
- Allow the cheese to set for a couple of minutes before cutting and serving. (Sprinkle scallions on now if using.)
Nutrition
Serving: 1slice | Calories: 211kcal