I know its fall, but I wanted to make one last summer inspired cake!
Blueberry Citrus Cake
Ingredients
- 1 box lemon cake
- 1 tablespoon orange zest
- 1 tablespoon lemon zest
- 1/2 cup orange juice
- 1/2 cup water
- 1/3 cup oil
- 3 eggs
- 1 1/2 cups fresh blueberries
Instructions
- Heat oven to 350 and prepare two 8-in round cake pans.
- In mixer, combine cake mix, orange zest, lemon zest, orange juice, water, oil, and eggs on low for 30 seconds. Increase speed to medium and mix for a couple minutes. Remove bowl from mixer and carefully fold in blueberries.
- Pour batter into pans and bake for 30-35 minutes or until an inserted toothpick comes out clean.
- From Better Homes and Gardens New Cookbook
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This cake is right from the Better Homes and Gardens New Cookbook. ย And it is fabulous. ย And oh-so-summery!
For the frosting I just threw together some confectioners sugar, some of my leftover zest, and milk. I know I liked the final result!
Throw some fresh blueberries on top and call it a day.ย ๐
those smiles exchanged with strangers when you have done something nice for them and they were unsuspecting ๐
I tell my daughter she has a great smile and I tell my three grandchildren they got their great smiles from her! Which is true!!!
I think I eat something with blueberries everyday! Your family is still in my thoughts and prayers.
Love blueberries! Will try this, thanks!
Ice cream cake, it has a Oreo crust, ice cream, then a fudge topping.
Teen daughter smiled when I told her.
Beautiful Cake!
That looks really delicious!
Good ol’ southern Banana pudding!
Mmmm blueberry!
I would definitely say a favorite summer dessert is ice cream. Can never get enough of it.