I know its fall, but I wanted to make one last summer inspired cake!
Blueberry Citrus Cake
I know its fall, but I wanted to make one last summer inspired cake!
Ingredients
- 1 box lemon cake
- 1 tablespoon orange zest
- 1 tablespoon lemon zest
- 1/2 cup orange juice
- 1/2 cup water
- 1/3 cup oil
- 3 eggs
- 1 1/2 cups fresh blueberries
Instructions
- Heat oven to 350 and prepare two 8-in round cake pans.
- In mixer, combine cake mix, orange zest, lemon zest, orange juice, water, oil, and eggs on low for 30 seconds. Increase speed to medium and mix for a couple minutes. Remove bowl from mixer and carefully fold in blueberries.
- Pour batter into pans and bake for 30-35 minutes or until an inserted toothpick comes out clean.
- From Better Homes and Gardens New Cookbook
Did you make this recipe?
Thank you for making my recipe! You took pictures, right? Well go ahead and post them on Instagram! Be sure to mention me @iambaker and use the hashtag #YouAreBaker.
This cake is right from the Better Homes and Gardens New Cookbook. And it is fabulous. And oh-so-summery!
For the frosting I just threw together some confectioners sugar, some of my leftover zest, and milk. I know I liked the final result!
I told my daughter that I love her smile
My favorite dessert is chocolate chip cookies or brownies. I can never get enough
Such a pretty cake Amanda!!!
Absolutely beautiful!
Your pics are the best!
Orange blossoms. Cute little mini cakes with the taste of summer.
Would love this for my daughter who has her first apartment and her kitchen is RED!
This cake is lovely. I don’t care if summer has left us, I’m always game for a citrusy cake!
this looks incredible. i can’t wait to give it a try!!!!!!
Anything with berries is always tasty!
Blueberry pie!