Have you ever met Jenny? She is the genius force behind the amazing blog, Picky Palate.
And… she is having a baby!
Well, did you know that sweet Jenny INVENTED the Oreo stuffed chocolate chip cookie? You’ve seen it everywhere right… that glorious creation of a chocolate chip cookie with an entire Oreo hidden in the center? Jenny was the Original! Isnt that cool?
So I decided to make a cake that was as unique and as fun as she is. Which is no easy challenge!
The outside I based on her adorable blog design.
The border is made to mimic Jenny’s pretty scalloped blog header.
The rattle is a “baby-fied” interpretation of her knife, fork, and spoon logo.
And the inside…
A chocolate chip cookie Oreo stuffed Cake! You totally saw that comin right? I posted a quick “recipe” for this cake below, but be sure to check out Jenny’s Original Recipe to make mouth watering Oreo Stuffed Chocolate Chip Cookies!
Oreo Stuffed Chocolate Chip Cookie Cake
Ingredients
- 36 ounces of cookie dough I use the Nestle tub
- 14 -15 Double Stuff Oroes
- 2 cups Buttercream
Instructions
- In a well prepared 8inch cake pan, place half of your cookie dough. Press down so that it is a flat layer.
- Starting in the center, place Oreo’s flat on top of cookie dough. Press down remaining cookie dough over Oreo layer.
- In an oven heated to 350, bake for 25-35 minutes. At 25 min. I placed an aluminum foil ring around the edge of the pan so the cookie edges would not burn, and then watched closely.
- Remove from oven when center is no longer shiny.
- Let cool and cover in buttercream.
Did you make this recipe?
Thank you for making my recipe! You took pictures, right? Well go ahead and post them on Instagram! Be sure to mention me @iambaker and use the hashtag #YouAreBaker.
Looks divine and so sweet of you to make for your friend. YUM!
You have an amazing blog. I wish I could eat everything you make.
I love the cookie dough cake. I’m going to ask my mummy to make it for me.
Ha! Oh my word…this “cake” cracks me up. Looks yummy, friend!!
Although I do not no Jenny,I am sure this will warm her heart cos I cracked a huge smile as soon as I sighted the inside of her cake.From what I saw on her blog,this cake interprets her well.You must be a GENIUS.Couldn’t resist commenting.God bless you all for organizing this for her.
Very Cool!
luv it it goes with my diet lol thankx
Absolutely ingenious…and delicious, for sure!
That is the coolest “cake” ever!!! I love how you customized it to match Jenny’s blog header…how cute!! You always have the best cakes here!!!
I am making a cowgirl boot cake. Here is my question: do you think if I make this cake in a 9×13 pan (of course the recipe will be doubled) can I easily cut out from a template into the cake?? Or will the oreos and cookie layer make it hard to cut a design? Thanks for your help!!
I would just cut it IMMEDIATELY out of he oven. The longer it sets the harder it would be to cut. Have fun!
This cake is the awesome-est! 🙂